Jill Castle has practiced as a registered dietitian/nutritionist in the field of pediatric nutrition for over 25 years. 

Formerly a clinical pediatric dietitian at Massachusetts General Hospital and Children’s Hospital, Boston, Jill currently works as a private practitioner, online educator, consultant, and speaker. 

She is the author of Eat Like a Champion: Performance Nutrition for Your Young Athlete, co-author of Fearless Feeding: How to Raise Healthy Eaters from High Chair to High School, contributor to Tough Love, creator of The Nourished Child, a childhood nutrition blog and podcast, and The Kids Healthy Weight Project, an online course for parents. 

Jill is a national and international speaker, focused on topics including childhood nutrition, feeding, picky eating, youth sports nutrition, and childhood obesity. 

As a pediatric nutrition consultant, she has partnered with corporations and organizations for product marketing, program development, writing and social media endeavors. 

Jill is regularly quoted in popular print and online publications as a leading childhood nutrition expert and is a regular contributor to US News & World Report, USA Swimming and Bundoo.com.

Rachael DeVaux lives in Seattle, Washington and is a registered dietitian and soon to be certified personal trainer. She graduated college at Oregon State in 2015, completed her dietetic internship in May 2016 and passed the national exam 3 months later. 

Rachael is passionate about changing the way people think about healthy food, and believes that the first step towards a healthier lifestyle is getting familiar with the kitchen. 

She started her Instagram, @rachaelsgoodeats in 2015 as a “mini cookbook” she could share with others and wasn’t expecting it to expand as much as it has. Since then, she’s been featured on the Dr. Oz show, started her own private practice, hit over 220,000 followers on Instagram, became the Registered Dietitian for Crazy Richard’s Peanut Butter.

She makes preparing healthy meals look easy, accessible and affordable and has received tremendous feedback for her sincerity and commitment to helping others on their wellness journey.

Lisa is a Registered Dietitian in New York. 

She works privately with clients to achieve their health goals. She believes in the power of real food and eating mindfully to prevent and combat disease and disordered eating. Find her at TheWellNecessities.com.

Anne Mauney is a Washington D.C. area Registered Dietitian with a Masters of Public Health in Nutrition from the University of North Carolina at Chapel Hill. 

She’s also the owner of the food and fitness blog fANNEtastic food, which she started in 2009 as a way to motivate others to lead happier, healthier lives through nutrition and exercise. 

Her blog is now one of the most heavily trafficked RD-authored blogs on the web. In addition to blogging, Anne owns a nutrition counseling private practice, AnnetheRD.com, helping clients to improve their relationships with food, and is co-creator of a 6 week intuitive and mindful eating virtual group program called Joyful Eating, Nourished Life. 

She is also co-author of a Nutrition for Runners program. 

Anne and her fitness tips and recipes have been featured in a number of national and on-line media outlets, including CNN, SHAPE, Fitness Magazine, Health Magazine, Runner's World, The Washington Post, The Huffington Post, Glamour, BuzzFeed, and Woman's Day. 

She has also spoken at a number of blogging, social media, and nutrition conferences on the topics of building a personal brand, increasing website traffic and social media following, understanding search engine optimization (SEO), and increasing revenue as a blogger. Connect with Anne on social media at @fANNEtasticfood.

Heather Caplan is registered dietitian, running coach, and freelance writer. 

She's based out of Washington D.C. but works with nutrition, running, and wellness clients nationwide. Over the course of her career, her work has ranged from public health to marketing to corporate wellness. Most recently, she was the Head of Nutrition and Coaching for a startup in San Francisco, before finally venturing out and starting her own coaching and consulting business. 

Her expertise has been featured in publications such as The Washington Post, FITNESS magazine, Outside Online, and Runner's World. 

Somewhat related: she has a dog named Banana, and a blog titled Real Talk RD. You can find more on her personal site or by following her on Twitter. 

Alexis Joseph, MS, RD, LD, is a Columbus-based registered dietitian, nationally-recognized food and nutrition expert, and media personality specializing in nutrition communications, balanced living, and plant-based nutrition. Alexis graduated magna cum laude with a major in dietetics and a minor in Spanish from The Ohio State University in 2012 before she received a Master of Science in Medical Dietetics in 2014. 

Her website, Hummusapien.com, is a multifaceted food, wellness, travel, and lifestyle brand created in 2011 in order to inspire others to eat and live joyfully. Her work has been featured in The Huffington Post, CNN, Buzzfeed, Women’s Health, Fitness, Self, Elle, Prevention, and Shape Magazine. Hummusapien is one of the most viewed dietitian-authored blogs on the web today. 

Alexis is also the Director of Business Development and Brand Integrity behind Alchemy Juice Bar + Cafe, an innovative health food concept she co-founded in 2014. In addition to providing on-site nutrition counseling, she oversees new concept development, menu creation, cafe operations, marketing, and beyond. 

Additional highlights of her career thus far include being named a Top 10 Dietitian in 2016 by Today’s Dietitian Magazine, a 2016 Tastemaker by Columbus Monthly Magazine,a Slow Food US Delegate for the international Terra Madre Salone del Gusto 2016 conference in Turin, Italy, and a Yelp Coast to Coast Ambassador. 

Say hi! Connect with Alexis on social media at @Hummusapien. 

Hi, I'm Nicole. Founder of Blissful Eats and host of the Blissful Bites Podcast. I blogged for years before I gained any traction or knew how to provide the value my ideal clients were looking for. My blog was more of a personal project than a profitable plan for success. It wasn't until I invested my time and my resources into professional development that I learned how to turn my hobby into a business. 

I know, firsthand, the correlation between professional learning and meaningful growth in my business. And it all started with a blog! The more I tweaked and implemented new strategies, the more I learned about how to focus on the few key tasks that truly make or break a successful blogging business. Even better? The more my business grew, the more clearly I could see my sweet spot for serving my audience and, in February, I started the Blissful Bites podcast to go deeper with the real strategies and stories my audience was dying to hear. On the podcast, I share real stories from entrepreneurs who have created and found their own unique success. 

I’ve taken everything I’ve learned from building Blissful Eats, launching the Food Entrepreneur summit (from idea to 200 tickets sold in 21 days), interviewing over 100 successful women food entrepreneurs and channeled into a comprehensive 30 day launch program to showcase your unique skills and how that translates into building your audience and your income.